convenience store food service consulting
convenient store consultancy, c-store consulting, food service
 

WELCOME TO DIRKS ASSOCIATES LLC
While 2 out of 4 food service retailers fail in less than three years, 42% of the company’s surveyed in a recent CSP study will add food service profit centers in 2008. Whether starting or growing a food service operation, choosing the right consulting group is critical. The services of Dirks and Associates Food Service Consulting are essential to positioning your company for success.

CONSULTING FOR NEW FOOD SERVICE / CONVENIENCE STORE OPERATIONS:
• Site Review
• Research and Due Diligence Studies
• Profit and Loss Forecasts
• Capital Requirement projections
• Return On Investment (ROI) Analysis
• Go/No-Go Consulting

CONSULTING FOR EXISTING FOOD SERVICE / CONVENIENCE STORE OPERATIONS:
• Financial Analysis of Existing Operations
• Sales and profit opportunities identified
• Reduction of Cost of Food and Overhead
• Margin maximization
• Labor Cost Reduction
• Profitability Maximization
• Best Practices used by Industry’s Best Companies

     

PRESS ROOM

Guest Speaking: Tuesday, June 29, 2010; 12:45pm - 1:45pm

2010 Foodservice At Retail Exchange (FARE) - Intercontinental Chicago O'Hare, Rosemont, Illinois
Topic: Opportunities in Today's Economy
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